Hello everyone!!!
Today I want to share one of
my all-time favourite biscuit recipes!!!! I originally got the recipe from a magazine
(no idea which one) and I have been using it ever since. I always make these
cookies at Christmas but they are great all year round!!
You’ll need:
- 285g Plain flour
- 1tsp Baking Powder
- 100g Sugar
- 85g Butter
- 1 small egg, beaten
- 2tbsp Golden Syrup
- ½ tsp vanilla extract
Mix all of the dry
ingredients with the butter and rub together until it resembles breadcrumbs.
Add the rest of the ingredients and mix into a dough. Place the dough in the
fridge for at least 30 minutes.
Roll the dough out on to a
floured surface and cut shapes using a cookie cutter. Place the cookies onto a
greased baking tray or on baking paper and bake for 12-15 minutes until lightly
coloured and firm but not crisp.
I totally forgot to take photos of cookies before baked them and when took them out of the oven so there's not many photos, sorry!!
I like to freeze these
cookies in a box as they taste amazing straight from the freezer! They can also
be iced or dipped in melted chocolate!!
See you soon!
Bethany x
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